Avocados add more flavour and fun to any sandwich. Along with buttery avocados, soft creamy sweet potatoes add richness to the sandwich.

INGREDIENTS:

4 bread slice

1 avocado medium sized

½ sweet potato mashed

1 egg scrambled

1 onion chopped

Chopped cilantro

Salt to taste

¼ teaspoon lemon juice

½ teaspoon black pepper powder

2 tablespoons thousand island salad dressing (optional)

INSTRUCTIONS:

Steam the sweet potatoes for 6 to 7 min and keep it aside.

In a bowl, add avocado, onion, cilantro, lemon juice, salt and pepper and mix all these well. Then add egg, sweet potato and toss it gently.

Take one portion of filling and spread it on the buttered bread slices. Add “thousand island” salad dressing. (You can use any type of salad dressing or just leave it)

Cover the filling with remaining bread slices. Place the sandwiches in a preheated grill, cover and grill for 2 to 3 min or till the sandwiches are golden and crispy.

Serve hot with tomato ketchup or coriander mint chutney..